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  • 801-Nuts, edible: coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
    1. 80111-Nuts, edible: coconuts, desiccated
    2. 80112-Nuts, edible: coconuts, in the inner shell (endocarp)
    3. 80119-Nuts, edible: coconuts, fresh or dried, other than desiccated or in the inner shell (endocarp)
    4. 80121-Nuts, edible: brazil nuts, fresh or dried, in shell
    5. 80122-Nuts, edible: brazil nuts, fresh or dried, shelled
    6. 80131-Nuts, edible: cashew nuts, fresh or dried, in shell
    7. 80132-Nuts, edible: cashew nuts, fresh or dried, shelled
  • 802-Nuts (excluding coconuts, Brazils and cashew nuts): fresh or dried, whether or not shelled or peeled
    1. 80211-Nuts, edible: almonds, fresh or dried, in shell
    2. 80212-Nuts, edible: almonds, fresh or dried, shelled
    3. 80221-Nuts, edible: hazelnuts or filberts (corylus spp.), fresh or dried, in shell
    4. 80222-Nuts, edible: hazelnuts or filberts (corylus spp.), fresh or dried, shelled
    5. 80231-Nuts, edible: walnuts, fresh or dried, in shell
    6. 80232-Nuts, edible: walnuts, fresh or dried, shelled
    7. 80241-Nuts, edible: chestnuts (Castanea spp.), fresh or dried, in shell
    8. 80242-Nuts, edible: chestnuts (Castanea spp.), fresh or dried, shelled
    9. 80251-Nuts, edible: pistachios, fresh or dried, in shell
    10. 80252-Nuts, edible: pistachios, fresh or dried, shelled
    11. 80261-Nuts, edible: macadamia, fresh or dried, in shell
    12. 80262-Nuts, edible: macadamia, fresh or dried, shelled
    13. 80270-Nuts, edible: kola nuts (Cola spp.), fresh or dried, whether or not shelled or peeled
    14. 80280-Nuts, edible: areca nuts, fresh or dried, whether or not shelled or peeled
    15. 80290-Nuts, edible: n.e.c. in heading no. 0801 and 0802, fresh or dried, whether or not shelled or peeled
  • 803-Bananas, including plantains: fresh or dried
    1. 80310-Fruit, edible: plantains, fresh or dried
    2. 80390-Fruit, edible: bananas, other than plantains, fresh or dried
  • 804-Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens: fresh or dried
    1. 80410-Fruit, edible: dates, fresh or dried
    2. 80420-Fruit, edible: figs, fresh or dried
    3. 80430-Fruit, edible: pineapples, fresh or dried
    4. 80440-Fruit, edible: avocados, fresh or dried
    5. 80450-Fruit, edible: guavas, mangoes and mangosteens, fresh or dried
  • 805-Citrus fruit: fresh or dried
    1. 80510-Fruit, edible: oranges, fresh or dried
    2. 80521-Fruit, edible: mandarins (including tangerines and satsumas), fresh or dried
    3. 80522-Fruit, edible: clementines, fresh or dried
    4. 80529-Fruit, edible: tangelos, wilkings and similar citrus hybrid, fresh or dried
    5. 80540-Fruit, edible: grapefruit, including pomelos, fresh or dried
    6. 80550-Fruit, edible: lemons (Citrus limon, Citrus limonum), limes (Citrus aurantifolia , Citrus latifolia), fresh or dried
    7. 80590-Fruit, edible: citrus fruit n.e.c. in heading no. 0805, fresh or dried
  • 806-Grapes: fresh or dried
    1. 80610-Fruit, edible: grapes, fresh
    2. 80620-Fruit, edible: grapes, dried
  • 807-Melons (including watermelons) and papaws (papayas): fresh
    1. 80711-Fruit, edible: watermelons, fresh
    2. 80719-Fruit, edible: melons, other than watermelons, fresh
    3. 80720-Fruit, edible: papaws (papayas), fresh
  • 808-Apples, pears and quinces: fresh
    1. 80810-Fruit, edible: apples, fresh
    2. 80830-Fruit, edible: pears, fresh
    3. 80840-Fruit, edible: quinces, fresh
  • 809-Apricots, cherries, peaches (including nectarines), plums and sloes, fresh
    1. 80910-Fruit, edible: apricots, fresh
    2. 80921-Fruit, edible: sour cherries (Prunus cerasus), fresh
    3. 80929-Fruit, edible: cherries, other than sour cherries (Prunus cerasus), fresh
    4. 80930-Fruit, edible: peaches, including nectarines, fresh
    5. 80940-Fruit, edible: plums and sloes, fresh
  • 810-Fruit, fresh: n.e.c. in chapter 08
    1. 81010-Fruit, edible: strawberries, fresh
    2. 81020-Fruit, edible: raspberries, blackberries, mulberries, and loganberries, fresh
    3. 81030-Fruit, edible: black, white or red currants and gooseberries, fresh
    4. 81040-Fruit, edible: cranberries, bilberries and other fruits of the genus vaccinium, fresh
    5. 81050-Fruit, edible: kiwifruit, fresh
    6. 81060-Fruit, edible: durians, fresh
    7. 81070-Fruit, edible: persimmons, fresh
    8. 81090-Fruit, edible: fruits n.e.c. in heading no. 0801 to 0810, fresh
  • 811-Fruit and nuts: uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
    1. 81110-Fruit, edible: strawberries, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
    2. 81120-Fruit, edible: raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugaror other sweetening matter
    3. 81190-Fruit, edible: fruit and nuts n.e.c. in heading no. 0811, uncooked or cooked, frozen whether or not containing added sugar or other sweetening matter
  • 812-Fruit and nuts provisionally preserved: e.g. by sulphur dioxide gas, brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption
    1. 81210-Fruit, edible: cherries, provisionally preserved, but unsuitable in that state for immediate consumption
    2. 81290-Fruit, edible: fruit and nuts n.e.c. in heading no. 0812, provisionally preserved, but unsuitable in that state for immediate consumption
  • 813-Fruit, dried, other than that of heading no. 0801 to 0806: mixtures of nuts or dried fruits of this chapter
    1. 81310-Fruit, edible: apricots, dried
    2. 81320-Fruit, edible: prunes, dried
    3. 81330-Fruit, edible: apples, dried
    4. 81340-Fruit, edible: fruit n.e.c. in heading no. 0812, dried
    5. 81350-Nuts, edible: mixtures of nuts or dried fruits of chapter 08
  • 814-Peel of citrus fruit or melons (including watermelons): fresh, frozen dried or provisionally preserved in brine, in sulphur water or in other preservative solutions