Most popular items

Customs or Import duty for Sparkling wine to Argentina

The Customs or Import duty for Sparkling wine to Argentina is classified under Food & Beverage(cdf categories).

The HSCODE applied for Sparkling wine is 22-4-10-90-90

The tax is applied on the total sum of item cost, insurance cost and shipment cost.

The custom/import taxes are:

General duty is 20%

The average VAT rate applicable in Argentina is 0.21

Note: If the special tariff rate is NULL then general duty is applicable.

The other taxes applicable are:

N/A

To know more information on which tariff rate is applicable from the country you are importing to, look here

To get the accurate amount, calculate here

Calculation method:

Customs Duties or Import duty and taxes will be pending and need to be cleared while importing goods into Argentina whether by a private individual or a commercial entity.

The valuation method is CIF.

Below table provide the Duty and Sales tax for Argentina:

Duty Rates Average Duty Rate Sales Tax(GST) Threshold on goods
0% to 35% 22.27% 21% No duty if below FOB is below $25
  • US$500 is the Statistical Fee charged to the maximum and some are at the rate of 0.5% (CIF)
  • Excise duty will be applicable on alcohol and tobacco products
  • For more information on taxes and other fee: Click here

    Prohibited Items:

    • Asbestos
    • Cash letters (NI)
    • Cheques, blank (NI)
    • Cotton seed
    • Dangerous goods, haz. or comb. mats
    • Isopropanol
    • Ivory
    • Perishables
    • Pornography
    Other related items:

    Asti spumante
    Sparkling wine
    Champagne brut and bottle
    Vodka energy drink
    Spirits brandy – cognac, Cocktail, Brandy
    spirits gin and Jenever
    Spirits tequila and cuervo, Mezcal
    Malt whiskey and Whisky – scotch of 2 to 4 litres
    Coffee – instant coffee – flavoured and Cappuccino hazelnut (powdered drink mix)
    Tea leaves – black > 3kg
    Tea leaves – green < 3kg - flavoured
    Lemons,Cranberry, Apples – fresh
    Dry fruit and bananas – dried
    Cherries in syrup – maraschino, Cherries,
    Fresh green chilli and Chili peppers
    Dates – dried
    Dried tropical fruit, Truffles, and Blueberry
    Kiwifruit – fresh
    Dried mushrooms
    Fruit jam, honey & spreads jam – guava,
    Jatropha oil and Avocado oil,
    Sauce – mustard
    Chocolates and pralines-truffles